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Post by Domestic Goddess on Apr 15, 2022 7:27:38 GMT -5
Make your own Homemade Restaurant Style Salsa in just 5 minutes. You won't be able to stop eating it!
Homemade Restaurant Style Salsa
Prep Time: 10 Minutes Total Time: 10 Minutes Yields: 12 Servings
1 (15-oz.) can stewed tomatoes, undrained
1 (10-oz.) cans diced tomatoes and green chiles, undrained
Β½ cup coarsely chopped onion
2 jalapenos sliced, with seeds and membrane removed
Β½ cup fresh cilantro leaves
2 garlic cloves
ΒΌ teaspoon salt, or add according to taste
Juice from half a lime (about 1.5 Tablespoons)
1.) Combine all ingredients in a large food processor, and pulse until the salsa has reached your desired consistency.
2.) Cover and refrigerate for at least an hour before serving.
www.thegraciouswife.com/homemade-restaurant-style-salsa/
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Post by gibby on Apr 16, 2022 2:12:20 GMT -5
Domestic Goddess, I love the salsa but dont like the nachos, what is wrong with me?!
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Post by Domestic Goddess on Apr 16, 2022 7:25:23 GMT -5
Domestic Goddess , I love the salsa but dont like the nachos, what is wrong with me?! Mmmm Gibby, I don't know. My husband has been making his own
salsa for quite a few years. Plue he adds corn to his, which makes it tastes even better. I just whish it wasn't so darn hot.
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Post by heeeyyy on Apr 16, 2022 14:52:27 GMT -5
Sounds great. Another recipe to try. I usually buy Pace picante sauce but would like to try homemade.
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Post by heeeyyy on Apr 16, 2022 14:53:00 GMT -5
Domestic Goddess , I love the salsa but dont like the nachos, what is wrong with me?! How about corn chips, like Fritos?
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Post by gibby on Apr 18, 2022 2:01:06 GMT -5
Domestic Goddess , I love the salsa but dont like the nachos, what is wrong with me?! How about corn chips, like Fritos? no don;t like those either
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Post by Domestic Goddess on Apr 18, 2022 7:40:38 GMT -5
How about corn chips, like Fritos? no don;t like those either Heeeyyy, I really enjoy those Fritos BAR-B-Q Corn Chips.
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Post by heeeyyy on Apr 18, 2022 11:33:40 GMT -5
no don;t like those either Heeeyyy, I really enjoy those Fritos BAR-B-Q Corn Chips. I haven't had those in a loooong time. I might get some to top my chili with.
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