Post by Deleted on Jan 26, 2023 16:40:47 GMT -5
My Dutch oven cast iron bread is done!
I used a basic bread dough with very little kneading, just until the dough came together. Let it rise then preheated the oven to 450 with the cast iron dutch oven in it. Dumped the dough onto a floured piece of parchment paper and shaped it, cutting an X in the top. Then carefully set it in the pot and put the lid on. Baked for 25 minutes, removed the lid and baked another 10.
I used a basic bread dough with very little kneading, just until the dough came together. Let it rise then preheated the oven to 450 with the cast iron dutch oven in it. Dumped the dough onto a floured piece of parchment paper and shaped it, cutting an X in the top. Then carefully set it in the pot and put the lid on. Baked for 25 minutes, removed the lid and baked another 10.
