Post by Domestic Goddess on May 10, 2022 21:17:22 GMT -5
Cappucchino on Ice
Prep Time: 5 Minutes
Chilling Time: 1 Hour
1-1/2 cups cold water
2 Tablespoons instant coffee granules
1/2 cup half-and-half cream
1/2 cup sweetened condensed milk
1/2 teaspoon vanilla extract
ice cubes
1.) Add water and coffee to 1 (16-ounce) coffee cup.
2.) Place cup in microwave, and microwave until coffee is heated through.
3.) Place heated coffee in refrigerator, to chill the coffee.
(I found the coffee was chilled within 1 hour.)
4.) Once coffee is chilled, add the cream, sweetened condensed milk, and the vanilla extract; stir until well blended.
5.) In a tall beverage glass, add the ice cubes.
6.) Pour coffee over ice in the glass and serve.
7.) Yields: 20-ounces
Prep Time: 5 Minutes
Chilling Time: 1 Hour
1-1/2 cups cold water
2 Tablespoons instant coffee granules
1/2 cup half-and-half cream
1/2 cup sweetened condensed milk
1/2 teaspoon vanilla extract
ice cubes
1.) Add water and coffee to 1 (16-ounce) coffee cup.
2.) Place cup in microwave, and microwave until coffee is heated through.
3.) Place heated coffee in refrigerator, to chill the coffee.
(I found the coffee was chilled within 1 hour.)
4.) Once coffee is chilled, add the cream, sweetened condensed milk, and the vanilla extract; stir until well blended.
5.) In a tall beverage glass, add the ice cubes.
6.) Pour coffee over ice in the glass and serve.
7.) Yields: 20-ounces
